Around the globe young people have wonderful ideas how to protect our environment, how to reduce pollution and how to produce sufficient food to feed everybody, to end child hunger and to provide parents with sufficient food for their families.
Food Science and Technology plays an important role of ensuring the health and wellbeing of people around the world and is essential to resolving food safety and sustainability challenges now and in the future. How that happens is unique to each country-even right down to communities within each country.
The "NZIFST-Rose Spiess Video Competition Award for Future Visions on Food Systems" is your chance to tell the story of the positive impact of food science in your region, country or community.
WHO IS ELIGIBLE?
Students from 18 to 35 years of age who are enrolled in a tertiary educational institution during the academic year of 2020. The video may be submitted individually or by a team (max. up to 6 members).
HOW TO TAKE PART?
Entries must be submitted by email to video.competition@nzifst.org.nz by November 20th, 2020.
The email must include a link to a video storage service that has the video (e.g. Drop Box, google Drive, OneDrive, etc.).
YouTube videos will not be considered.
Only one prize will be awarded per entry, whether an individual or team.
Video submissions should be produced in English. Videos not produced in English must include a captioned English translation or they will be disqualified.
Videos must not exceed ten minutes, including a 10-second full screen.
The 10-second full screen "Title Screen" must include the following in writing:
• Name(s) of the individual or team members
• University and/or School name
• Programme name
• Year of graduation
• Country
• One contact email (or phone) and postal address
• Title of the video project
Videos must be submitted in one of the following formats:
• .WebM files (Vp8 video codec; Vorbis Audio codec)
• .MPEG4, 3GPP and MOV files (h264 and mpeg4 video codecs; AAC audio codec)
• .AVI (MJPEG video codec; PCM audio)
• .MPEGPS (MPEG2 video codec; MP2 audio)
• .WMV
WHAT ARE THE BENEFITS?
You are part of an exciting group of young food industry professionals engaged in sustainable research or activities to reduce hunger and improve health and well-being within your country or community. You have started to engage yourself in a practical activity.
Your video will be carefully evaluated by an international panel of expert judges. The winning entries will receive the following prices:
Grand Prize (US$ 1,000)
Finalist (US$ 700)
Semi-Finalist (US$ 500)
Honorable mentions (certificates)
COPYRIGHT
Ownership of the underlying intellectual property of the video entry remains with the competition entrant(s), with the following exceptions:
• Competition entrants grant NZIFST and Rose-Spiess the right to use their names, photographs, statements, quotes, and testimonials for publicity, advertising and promotional purposes without notification or further compensation.
• Competition entrants grant NZFST and Rose-Spiess the right to use, reproduce, reprint, distribute, perform and or display all or part of their submitted video entry without further compensation or notification to the contestant.
COMPETITION RULES
By submitting a video to this competition, entrants agree to be bound by the terms and conditions listed in this document, and by the decisions of the judges.
The judges decision is final, and no discussion will be entered into.
Around the globe young people have wonderful ideas how to protect our environment, how to reduce pollution and how to produce sufficient food to feed everybody, to end child hunger and to provide parents with sufficient food for their families.
Food Science and Technology plays an important role of ensuring the health and wellbeing of people around the world and is essential to resolving food safety and sustainability challenges now and in the future. How that happens is unique to each country-even right down to communities within each country.
The "NZIFST-Rose Spiess Video Competition Award for Future Visions on Food Systems" is your chance to tell the story of the positive impact of food science in your region, country or community.
WHO IS ELIGIBLE?
Students from 18 to 35 years of age who are enrolled in a tertiary educational institution during the academic year of 2020. The video may be submitted individually or by a team (max. up to 6 members).
HOW TO TAKE PART?
Entries must be submitted by email to video.competition@nzifst.org.nz by November 20th, 2020.
The email must include a link to a video storage service that has the video (e.g. Drop Box, google Drive, OneDrive, etc.).
YouTube videos will not be considered.
Only one prize will be awarded per entry, whether an individual or team.
Video submissions should be produced in English. Videos not produced in English must include a captioned English translation or they will be disqualified.
Videos must not exceed ten minutes, including a 10-second full screen.
The 10-second full screen "Title Screen" must include the following in writing:
• Name(s) of the individual or team members
• University and/or School name
• Programme name
• Year of graduation
• Country
• One contact email (or phone) and postal address
• Title of the video project
Videos must be submitted in one of the following formats:
• .WebM files (Vp8 video codec; Vorbis Audio codec)
• .MPEG4, 3GPP and MOV files (h264 and mpeg4 video codecs; AAC audio codec)
• .AVI (MJPEG video codec; PCM audio)
• .MPEGPS (MPEG2 video codec; MP2 audio)
• .WMV
WHAT ARE THE BENEFITS?
You are part of an exciting group of young food industry professionals engaged in sustainable research or activities to reduce hunger and improve health and well-being within your country or community. You have started to engage yourself in a practical activity.
Your video will be carefully evaluated by an international panel of expert judges. The winning entries will receive the following prices:
Grand Prize (US$ 1,000)
Finalist (US$ 700)
Semi-Finalist (US$ 500)
Honorable mentions (certificates)
COPYRIGHT
Ownership of the underlying intellectual property of the video entry remains with the competition entrant(s), with the following exceptions:
• Competition entrants grant NZIFST and Rose-Spiess the right to use their names, photographs, statements, quotes, and testimonials for publicity, advertising and promotional purposes without notification or further compensation.
• Competition entrants grant NZFST and Rose-Spiess the right to use, reproduce, reprint, distribute, perform and or display all or part of their submitted video entry without further compensation or notification to the contestant.
COMPETITION RULES
By submitting a video to this competition, entrants agree to be bound by the terms and conditions listed in this document, and by the decisions of the judges.
The judges decision is final, and no discussion will be entered into.