IUFoST ROSE SPIESS AWARD FOR A
SUSTAINABLE FOOD SUPPLY
– STUDENT VIDEO COMPETITION –
Around the globe young people have wonderful ideas how to protect our environment, how to reduce pollution and how to produce sufficient food to feed everybody – to end child hunger, to provide mothers with sufficient food for their families.
This initiative addresses and challenges especially students in Food Science and related areas to demonstrate and visualize their ideas and the potentials of their ideas in short videos.
Food Science and Technology plays an important role of ensuring the health and wellbeing of people around the world and is essential to resolving food safety and sustainability challenges now and in the future. How that happens is unique to each country-even right down to communities within each country.
The IUFoST Student Video Competition is your chance to tell the story of the positive impact of food science in your region, country or community. Applications must be received by April 1, 2018 and will be considered by an international jury in conjunction with IUFoST.
WHO IS ELIGIBLE?
Students from 18 to 30 years of age enrolled in an educational institution during the same calendar year of the World Congress. The formation of teams (3 to 6 members maximum) is encouraged.
HOW TO TAKE PART?
Search for https://iufost_____.com or “IUFoST Congress_____” in your Internet Browser, the Congress Webpage should appear.
Press the purple button
Alternatively you can arrive at the >World Food Congress Competitions < site by scrolling down “Scientific Area”
On the appearing page
“World Food Congress Competitions”
scroll down to:
>IUFoST Rose Spiess Award for a Sustainable Food Supply – Student Video Competition<
Follow the Instructions!
Download Participation
Documents here
WHAT ARE THE BENEFITS?
First of all you are part of an exciting group of young people engaged in helping to reduce hunger and suffering. You have started to engage yourself in a practical activity.
Your video will be carefully evaluated by an international panel of expert judges. Prizes are
1. Grand Prize
2. Finalist
3. Semi-Finalist
2 Honorable mentions
Prizes for each category will be awarded based on the criteria, judging rubric and rules below.
The winners of the Grand Prize and the two runners up will receive the following monetary prizes
Grand Prize: $1200
Finalist: $700
Semi-Finalist: $500
The video that wins the Grand Prize will be screened during the World Congress.
IUFoST STUDENT VIDEO COMPETITION 2018
IUFoST ROSE SPIESS AWARD FOR A
SUSTAINABLE FOOD SUPPLY
– STUDENT VIDEO COMPETITION –
Around the globe young people have wonderful ideas how to protect our environment, how to reduce pollution and how to produce sufficient food to feed everybody – to end child hunger, to provide mothers with sufficient food for their families.
This initiative addresses and challenges especially students in Food Science and related areas to demonstrate and visualize their ideas and the potentials of their ideas in short videos.
Food Science and Technology plays an important role of ensuring the health and wellbeing of people around the world and is essential to resolving food safety and sustainability challenges now and in the future. How that happens is unique to each country-even right down to communities within each country.
The IUFoST Student Video Competition is your chance to tell the story of the positive impact of food science in your region, country or community. Applications must be received by April 1, 2018 and will be considered by an international jury in conjunction with IUFoST.
WHO IS ELIGIBLE?
Students from 18 to 30 years of age enrolled in an educational institution during the same calendar year of the World Congress. The formation of teams (3 to 6 members maximum) is encouraged.
HOW TO TAKE PART?
Search for https://iufost_____.com or “IUFoST Congress_____” in your Internet Browser, the Congress Webpage should appear.
Press the purple button
Alternatively you can arrive at the >World Food Congress Competitions < site by scrolling down “Scientific Area”
On the appearing page
“World Food Congress Competitions”
scroll down to:
>IUFoST Rose Spiess Award for a Sustainable Food Supply – Student Video Competition<
Follow the Instructions!
Download Participation
Documents here
WHAT ARE THE BENEFITS?
First of all you are part of an exciting group of young people engaged in helping to reduce hunger and suffering. You have started to engage yourself in a practical activity.
Your video will be carefully evaluated by an international panel of expert judges. Prizes are
1. Grand Prize
2. Finalist
3. Semi-Finalist
2 Honorable mentions
Prizes for each category will be awarded based on the criteria, judging rubric and rules below.
The winners of the Grand Prize and the two runners up will receive the following monetary prizes
Grand Prize: $1200
Finalist: $700
Semi-Finalist: $500
The video that wins the Grand Prize will be screened during the World Congress.
